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Provide technical assistance in the areas of nutrition assessment, counseling and support (NACS) in the context of infectious disease, infant and young child nutrition (IYCN), prevention of mother to child transmission (PMTCT), quality improvement and assurance, prevention of undernutrition, food security, and nutrition and agriculture
Support the coordination of national-level initiatives
Develop and/or review technical resource materials including policies, strategies, guidelines, training manuals, curricula, and job aids
Develop reports, concept notes, work plans and other materials to support the design and implementation of nutrition programs
Plan, facilitate, and supervise trainings
Support the establishment of M&E systems and tools
Support quality improvement and quality assurance systems and tools
Support the design and implementation of USG-programs
Provide technical assistance to the MOH in strategic planning, coordination, and oversight of nutrition and food security activities. Participate in and facilitate national-level technical working groups as requested
Review and refine materials produced by consultants and other FANTA staff
Coordinate closely with the FANTA Nutrition and Infectious Diseases, CMAM and Emergency Nutrition, and MCHN clusters on technical activities
Serve as the FANTA point person for interactions with USAID/Mozambique, the MOH, the GRM, and implementing partners
Work with USAID/Mozambique, the MOH, and other FANTA staff to identify and plan activities
Share developments and experiences with FANTA HQ through weekly reports and other periodic updates
Provide periodic updates to USAID/Mozambique and complete USAID and PEPFAR reporting requirements
Develop annual work plans and budgets
Contribute to FANTA project-wide work planning and reporting
Identify, hire, and manage consultants/consulting firms: develop scopes of work, liaise with the CO and FANTA HQ as needed on procurement and contracting, oversee consultants’ work, review and ensure high-quality deliverables
Coordinate with the FANTA HQ financial and administrative teams for planning and management of activities
Coordinate with the FHI 360 country office and the FHI 360 South Africa Regional Office (SARO) and the East and Southern Africa Business Unit (ESABU) on technical and management activities as appropriate
Be responsible for financial transactions and monitor spending against established budgets
Participate in FANTA HQ activities such as staff meetings, retreats, and technical update sessions
Carry out other activities relevant to the program as required
Supervise up to 20 technical and administrative staff
Equipment to be utilized: computer, telephone, printer, photocopier, scanner
Ability to travel up to 25% of the time
Requisites
Advanced degree (MS, MPH, MD, or PhD) in nutrition, medicine, or related public health discipline
Master’s degree preferred with minimum of 8 years of experience in nutrition, maternal and child health, food security and/or HIV programs, including technical assistance, program design and management, research, and/or policy development and analysis
Experience working in developing countries is required
Experience with health and nutrition activities in Mozambique is required
Experience with USAID-funded projects and programs is strongly desired
Experience with PEPFAR-funded projects and programs is desired
Experience working closely with Ministries of Health and government health systems is required
Experience in overseeing technical activities such as training programs and guideline development is strongly desired
Experience in financial and administrative management of project activities is strongly desired
Excellent English writing skills
Strong oral presentation skills
Strong training skills in technical topics for trainers and service providers
Ability to facilitate multi-stakeholder processes and effectively implement activities within bureaucratic government systems
Ability to develop innovative solutions to complex programming situations in a proactive manner
Excellent interpersonal, oral communication, managerial, and organizational skills
Self-initiating and able to work independently
Ability to prioritize, meet deadlines and manage multiple tasks efficiently