Vacancy

Nutrition Specialist

IRD - International Relief & Development

IRD – International Relief & Development is recruiting a Nutrition Specialist to be based in Mozambique.

Duties
  • Provide technical and program oversight and direction in the areas of nutrition for the program
  • Ensure the technical and methodological soundness of nutrition activities
  • Ensure collaboration and coordination with the program team and partners
  • Collaborate with all local stakeholders and implementing partners, especially the Ministry of Health and other implementing partners, to ensure that all activities conform to the requirements and regulations
  • Document and maintain an inventory of successful tools and approaches for nutrition
  • Supervise technical staff
  • Work closely with the COP and DCOP on setting program priorities and directions based on the donor’s requirements for nutrition in the project
  • Work with M&E staff to design and implement a plan to track data and results related to nutrition within the Feed the Future M&E requirements
  • Provide technical leadership to the development of the project strategic plan, work plan, and program monitoring
  • Conducts the project nutrition needs assessment for project implementation according to the contract
  • Ensures timely implementation of all program inputs related to nutrition, including implementing assessments, follow up and supervision, capacity building, etc
  • Assist in the preparation of donor reports and project reports
  • Ensure availability of resources/facilitate the procurement of equipment and supplies required for project implementation
  • Conduct regular reporting to the COP/DCOP and program and technical staff of successes, challenges, and lessons learned in implementation related to areas of technical expertise
  • Other duties as assigned
Requisites
  • A degree in nutrition or related field (medical degree; doctor or nursing; Master’s in Public Health)
  • At least 7+ years’ experience in programs that promote nutrition, including food production, food additives and supplements, public education and awareness, and applying clinical and preventive nutrition
  • Experience in Southern Africa, international development programs
  • Strong oral and written communication, presentation and organizational skills in English
  • Proficiency in Microsoft Office
  • Fluency in English and Portuguese
  • Demonstrated experience in USAID or other USG funded projects
  • Experience working on Feet the Future programs
  • Extensive (5 + years) experience in Southern Africa, in international development programs
  • Extensive (5 + years) experience in programs that promote nutrition in Mozambique
  • Must be innovative and resourceful in creating an awareness of new initiatives which respond to the needs and practices of project beneficiaries
  • Demonstrated ability to communicate, take direction, assume leadership, and make rational decisions while working remotely
  • Ability to train and facilitate dialogue among a diverse group of individuals with various skills sets and work styles
  • High motivation, initiative, and adaptability
  • An ability to work successfully in remote and challenging settings with limited resources
  • Available for travel (up to 25%)
Notes
  • Only short listed applicants will be contacted
  • Kindly reference the source of this job post: emprego.co.mz
How to Apply
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